For more than twenty years, Zaman Hotel has been a trusted name in the hospitality industry of Cox’s Bazar, catering to tourists and locals alike. As Ramadan unfolds, the hotel’s staff and management thoroughly prepare iftar meals to meet the growing demand. Despite being just the first week of Ramadan, Zaman Hotel is already experiencing peak activity. A hotel official mentioned that their iftar menu includes a variety of mouthwatering dishes, such as beef haleem, kebabs, and chicken items, as well as nearly 30 other iftar items. These photos were taken from Jhautola.
Photo: Hussain Shetu/Cox’s Bazar Life
