A steaming cup of fresh coffee holds countless emotions within its aroma. However, not everyone is inclined to transform the allure of coffee into a profitable enterprise, particularly in a foreign country. But that’s precisely the story of Rick Hubbard, the founder of North End Coffee Roasters. Before establishing North End Coffee, Rick had years of experience as a barista and coffee roaster, and his journey has become inspiring.
North End Coffee has opened a branch in Ukhiya, Cox’s Bazar. The choice of Ukhiya—without even a branch in Cox’s Bazar city itself—was intentional. Following the influx of refugees, a large number of international organizations worked in Ukhiya, and North End Coffee aimed to serve a growing community of international workers and visitors.
This branch is a unique offering in the area, catering to diverse tastes and bringing the signature North End experience to the heart of Ukhiya.
By Rajin Saleh
